SAULE CONFECTIONERY FACTORY LLP
ICE-PLUS LLP
Ice-Plus LLP - Modern Full-Cycle Dairy Production
Ice-Plus LLP is one of the leading dairy producers in the Aktobe region, operating a closed production cycle from field to finished product. Founded in 1999 as a small ice cream workshop, the company has grown into a key player in the dairy industry of Western Kazakhstan.
The production base includes 3,500 hectares of forage land, irrigated using advanced agricultural technologies. Modern radio-controlled irrigation systems and a science-driven approach to forage crop cultivation ensure consistently high-quality feed. The dairy farm houses 3,200 Holstein-Friesian cows, achieving yields of up to 28 liters of milk per cow and annual milk production of approximately 100,000 tons.
Milk processing is carried out at a modernized facility equipped with advanced German and Italian technology. The plant has a production capacity of up to 120 tons of finished dairy products per day. Ice-Plus LLP employs over 490 people, highlighting its important role in the region’s economic development.
Partnerships with agrotechnological companies from Israel, the United States, Switzerland, Austria, France, and Germany enable the implementation of international best practices and ensure stable product quality.
Ice-Plus LLP combines scale, modern technology, and responsible production to deliver high-quality, great-tasting dairy products for the domestic market and beyond.
One of the first plants in the Republic of Kazakhstan, fully re-equipped and modernized in 2000 in cooperation with Krebs-Speichim Company (France).
The facility operates as a fully automated, integrated production complex, combining a spirit production plant and a finished product bottling plant.
The plant holds European and American organic certifications. The alcohol production technology allows the use of various grain raw materials, including wheat, rye, and barley, with only carefully selected wheat used for production.
The production process is cyclical and waste-free (ECO GREEN), ensuring efficiency and environmental responsibility.
NOVO-ALDZHANSKY MELKOMBINAT LLP
Harvest FS LLC
Harvest Food Science (Harvest FS LLP) is a trade and production company operating in the Food Tech segment, specializing in next-generation innovative food and beverages (Next-Gen Food & Drinks).
The company combines its own research and production facilities with a strategic partnership with Arnica LLP, one of Kazakhstan’s pioneering pharmaceutical companies, founded in 1994, with over 30 years of expertise in the development and production of natural and functional products.
By integrating Harvest Food Science and Arnica’s production capabilities, we ensure a full production cycle in three key areas:
Innovative snack products – made from edible seeds, nuts, dried fruits, legumes, and cereals, enriched with vitamins, minerals, and amino acids. Unique processing technologies preserve nutritional value and enhance taste and texture.
Functional nutrition and dietary supplements – based on natural minerals, medicinal herbs, berries, fruits, and nuts. Products are formulated with a focus on naturalness, effectiveness, and scientific validity.
Feed and food additives for animals – developed from natural minerals, plant components, animal products, and medicinal herbs. Products are designed to improve the health, productivity, and quality of life of livestock and pets.
Harvest Food Science represents a synergy of science, technology, and nature, delivering high-quality, functional, and in-demand products that meet the expectations of modern consumers.
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