Rapeseed Oil

Appearance

light yellow liquid with a mild, neutral aroma, typical for rapeseed oil.

Consistency

smooth, fluid, and stable under standard handling and storage; suitable for cooking, frying, and industrial use.

Composition

cold-pressed or refined rapeseed oil, low in saturated fat, rich in monounsaturated fatty acids and vitamin E.

Resistance

stable at moderate cooking temperatures; should be stored away from light and air to maintain quality.

Functional Properties

supports heart health, reduces cholesterol, widely used in food production and culinary applications.

Description

Rapeseed oil from "Taiynsha-mai" LLP is produced from high-quality rapeseed using cold-pressing or refining methods. It provides a mild flavor, excellent stability, and is rich in healthy fats and antioxidants. Suitable for dietary consumption, food processing, and industrial applications, the oil meets international quality standards and ensures consistent performance.