Qazyna Whole Wheat Flour

Raw material

wheat

Type

whole grain

Nutritional Feature

rich in dietary fiber

Packing

500 g / 1 kg

Application

baking and cooking

描述

Whole wheat flour is produced by milling whole wheat grains together with their outer layers. This processing method helps preserve the grain’s natural components and nutrients. The flour has a characteristic pleasant creamy color. It is suitable for making bread, baked goods, and other flour-based products.