Wheat

Type of culture

grain

shape

oval, dense

grain color

light golden

Shelf life

up to 12 months under proper storage conditions

Description

Wheat is one of the most important grain crops in the world, being the main raw material for the production of flour, bakery and pasta products, cereals, as well as feed for farm animals. Due to its high nutritional value and versatility of application, wheat is widely used in the food and processing industry.