Cottage Cheese Filled Dumplings

Definition

Traditional dough product filled with cottage cheese.

Ingredients

Wheat flour, cottage cheese, eggs, water, salt.

Nutritional value

Rich in protein and calcium.

Storage

Store at −18°C or below.

Use

Boil and serve.

描述

Cottage Cheese Filled Dumplings are traditional ready-to-cook dumplings made from soft wheat dough and filled with fresh cottage cheese. They have a tender texture, delicate flavor, and are a rich source of protein and calcium. The products are frozen to preserve their freshness and quality and are easy to prepare by boiling before serving. Cottage cheese vareniki are best served with butter, sour cream, honey, jam, or fresh berries.