Flour
Flour Type
Wheat baking flour
Grade
First grade
Weight
2 kg
Application
Suitable for baking bread, buns, pies, and other bakery products
Description
Däulet Ún First Grade Wheat Baking Flour is produced from carefully selected wheat and is intended for a wide range of baking applications. It offers excellent baking performance, giving dough good elasticity and finished products a soft, fluffy texture. The flour is ideal for baking bread, buns, pies, pizza, and other homemade or professional bakery products.
Exporter Information
52
Name of bakery products
15
Tons of finished products per day
