Qazyna Corn Flour
Raw material
corn
Product type
flour
Texture
finely milled
Packing
500 g / 1 kg
Application
baking and cooking
Description
Corn flour is produced by milling corn kernels and is characterized by its distinctive color, pleasant taste, and aroma. It is widely used in the preparation of various bakery and flour-based products. The flour is suitable for making bread, muffins, flatbreads, pancakes, cakes, fritters, and casseroles. Products made with corn flour have a distinctive crumbly texture and characteristic flavor.
Exporter Information
14+
years in the market
5
t/hour plant production capacity
