Kefir/ Ayran, 2.5%
Net weight
500 - 1000 g
Fat content
2.5%
Ingredients
standardised whole milk, starter
Shelf life
30 days
Pack type
Pure-Pak, PET bottle, finnpack
Description
Ayran (Kefir) 2.5%
Ayran 2.5% is a natural and refreshing fermented milk drink made from normalized milk with sourdough according to GOST 31702-2013. Rich in proteins, fats, and carbohydrates (55 kcal per 100 g), it preserves the authentic milky taste.
Fermentation is achieved using thermophilic lactic acid streptococci, Bulgarian lactic acid bacillus, and yeast for optimal flavor and texture. Convenient 1000 g Finnpack packaging, available in sets of 25, makes it practical for home use, cafes, and catering.
Ideal for drinking on its own, as a refreshing beverage in warm weather, or as an accompaniment to meals, Ayran 2.5% combines natural ingredients, mild tanginess, and beneficial nutrients. The product maintains its freshness and all milk and sourdough benefits throughout a 7-day shelf life.
Ayran (Kefir) 2.5% delivers natural taste, health benefits, and convenience in every package.
Ayran 2.5% is a natural and refreshing fermented milk drink made from normalized milk with sourdough according to GOST 31702-2013. Rich in proteins, fats, and carbohydrates (55 kcal per 100 g), it preserves the authentic milky taste.
Fermentation is achieved using thermophilic lactic acid streptococci, Bulgarian lactic acid bacillus, and yeast for optimal flavor and texture. Convenient 1000 g Finnpack packaging, available in sets of 25, makes it practical for home use, cafes, and catering.
Ideal for drinking on its own, as a refreshing beverage in warm weather, or as an accompaniment to meals, Ayran 2.5% combines natural ingredients, mild tanginess, and beneficial nutrients. The product maintains its freshness and all milk and sourdough benefits throughout a 7-day shelf life.
Ayran (Kefir) 2.5% delivers natural taste, health benefits, and convenience in every package.
Exporter Information
120
tons/day processing capacity
1999
producing products
