Oat flakes
Ingredients:
Oat flakes
Nutritional value:
They contain essential vitamins (B1, B2, B6, PP, E), trace elements (potassium, phosphorus, magnesium, iron), and proteins.
Cooking time:
Simmer for 20 minutes
Description
Oat flakes are rich in proteins, carbohydrates, potassium, phosphorus, zinc, and B vitamins. The high concentration of fiber and complex carbohydrates satisfies hunger for a long time, helping to prevent overeating. Hercules (Rolled Oats) are also abundant in B vitamins, magnesium, iron, zinc, and other essential elements that support overall body tone. Non-GMO.
Exporter Information
7
Countries of distribution
11
Cereal products
