Buckwheat groats

Appearance:

Whole, triangular, brown-colored kernels.

Flavor and Aroma:

Pleasant and characteristic buckwheat taste, free from off-flavors, bitterness, or foreign odors.

Cooking:

During cooking, the kernels expand 5–6 times in volume while maintaining their shape, resulting in a perfectly fluffy and loose texture.

Packaging:

Packaged in weights of 0.8kg, 3kg, and 25kg.

Description

Whole buckwheat groats (Yadritsa) are whole, unbroken buckwheat kernels hulled from their husks, characterized by high nutritional value and a distinct nutty aroma. This fluffy, dietary product is rich in protein, 'slow' carbohydrates, and B vitamins, making it a perfect choice for side dishes.